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Did you know that homes without security systems in place are more than 300% more likely to be broken into? And did you know that the most frequently burglarized homes in the U.S. had an annual income less than $35K? That covers the majority of preppers, given our modest lifestyle.
If you’re looking for a little peace of mind, and want to ensure the safety of your loved ones and belongings, having one of these systems in place might be a good idea. Choosing the right one, however, isn’t always the easiest process. Hidden costs and unclear contractual stipulations often pop up down the road and bite you in the you-know-what.
A group of researchers recently spent 600 hours trying to understand the industry and nail down the most reliable options for prepared homeowners. In the end they found 7 options that they felt comfortable recommending to consumers. To read the full review and to see how they broke down the process step by step, click the link below.
Bonus: How to Make Pemmican, the Original Survival Food
Invented by the natives of North America pemmican was used by Indian scouts as well as early western explorers.
Native Americans spent a great deal of time on the go and depended on having portable, high-energy, highly nutritious, and filling foods that would last for long periods of time without refrigeration.
Pemmican is a portable, long-lasting, high-energy food. It’s made of lean, dried meat that’s crushed into powder and mixed with hot, rendered fat. This makes it one of the ultimate foods to have stockpiled for when SHTF or disaster strikes.
People really should avert their gaze from the modern survival thinking for just a bit and also look at how folks 150 years ago did it.
These guys were the last generation to practice basic things, for a living, that we call “survival skills” now.